Black Caraway Seeds

(12 customer reviews)
5.95 / lb

Black Caraway Seeds

(12 customer reviews)

$5.95 / lb or subscribe and save 5%

Payment Options
Ingredients

Black Caraway Seeds

Serving size 1 oz (28g)

Amount per serving
Calories 93
% Daily Value
Total Fat 4g 6%
Saturated Fat
Trans Fat
Cholesterol
Sodium 5mg 0%
Total Carbohydrate 14g 5%
Dietary Fiber 11g 43%
Total Sugars
Protein 6g
Calcium 19%
Iron 25%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice

Product Details

Certified Gluten-Free

Kosher Pareve

Vegan

Shelf life: Store in a cool dry place for up to 1 year. It is ok to refrigerate.

SKU: NUT4ND5286 Category: 2 ,

Black caraway seeds are celebrated for their aromatic quality and distinctive peppery bite, making them a cherished spice in Egyptian, Indian, and Middle Eastern cuisines. They find frequent use in spice blends, breads, and vegetable dishes, adding depth and flavor to culinary creations.

In Middle Eastern culture, black caraway seeds are often referred to as “the blessed seed” due to their reputed healing properties. Scientific studies suggest that the spice possesses immune-strengthening, anti-histamine, anti-tumor, anti-bacterial, and anti-inflammatory properties. Recent research even indicates its potential to mitigate certain toxic side effects of cancer treatments and inhibit cancer growth.

These seeds are known by various names, including Nigella seeds, Nigella sativa, charnushka seeds, fennel flower, nutmeg flower, black cumin, kalonji, and Roman coriander, reflecting their widespread use and cultural significance.

Weight 1.1 lbs
Size

1lb bag, 3lb bag, 5lb bag

Value

Gluten-Free, Kosher Pareve, Vegan

12 reviews for Black Caraway Seeds

  1. Michael – Virginia

    I adore the earthy flavor and crunch of these Black Caraway Seeds. They’re perfect for enhancing the taste and texture of my homemade bread and dips.

  2. Lily – Ohio

    These Black Caraway Seeds are a kitchen essential for me. They’re aromatic, potent, and add a unique flavor profile to my soups, salads, and marinades.

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