Delight your patrons with a timeless classic: corn grits, also known as polenta! Crafted from premium yellow corn ground using time-honored techniques, these grits offer a natural, flavorful, and convenient way to prepare a hearty porridge suitable for any meal. Originating from Native American cuisine, grits gained popularity among early American settlers, particularly in the South, where they provided sustenance during the challenging early years of colonization. Gradually, grits became a beloved Southern staple, often enjoyed for breakfast or as part of the iconic dish, shrimp and grits. If your establishment features traditional Southern cuisine, these grits are a fantastic addition to your menu!
Corn Grits / Polenta
Rated 4.71 out of 5 based on 14 customer ratings
(14 customer reviews)
3.95 / lb
Corn Grits / Polenta
Rated 4.71 out of 5 based on 14 customer ratings
(14 customer reviews)
$3.95 / lb — or subscribe and save 5%
Product Details
Kosher Pareve
Vegan
Shelf life: Store in a cool dry place for up to 6 months. It is ok to refrigerate.
Origin: United States
| Weight | N/A |
|---|---|
| Size | 1lb bag, 3lb bag, 5lb bag |
| Value | Kosher Pareve, Made in America, Vegan, Vegetarian |
14 reviews for Corn Grits / Polenta
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James – Colorado –
Nut.com’s Corn Grits / Polenta is a hit in my household. It’s creamy, flavorful, and perfect for making comforting dishes.
Mia – Massachusetts –
Love using Nut.com’s Corn Grits / Polenta. It’s easy to prepare, has a smooth texture, and pairs well with a variety of toppings.
Alexander – Washington –
Nut.com’s Corn Grits / Polenta is a pantry staple for me. It’s versatile, cooks up quickly, and adds a delicious twist to meals.
Charlotte – Virginia –
The Corn Grits / Polenta from Nut.com is unbeatable. It’s finely ground, cooks up well, and adds a creamy richness to dishes.