Gluten-Free Quick-Cooking Rolled Oats
Gluten-Free Quick-Cooking Rolled Oats
$2.50 / lb — or subscribe and save 5%
Product Details
Certified Gluten-Free
Kosher Pareve
Vegan
Shelf life: Store in a cool dry place for up to 6 months. It is ok to refrigerate.
Origin: United States
Our gluten-free quick-cooking rolled oats offer a delightful, wholesome breakfast option suitable for all patrons. These oats are made by removing the husk from fresh oat groats, gently steaming them, and rolling them flat to ensure quick cooking in just minutes. Being a whole grain, they retain all parts of the oat, including the bran, germ, and endosperm, which are rich in nutrients like protein, dietary fiber, and iron. This makes our whole grain rolled oats a nutritious and heart-healthy choice for your establishment!
| Weight | N/A |
|---|---|
| Size | 1lb bag, 3lb bag, 5lb bag |
| Value | Gluten-Free, Kosher Pareve, Made in America, Vegan, Vegetarian |
14 reviews for Gluten-Free Quick-Cooking Rolled Oats
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James – Colorado –
Nut.com’s Gluten-Free Quick-Cooking Rolled Oats are a hit in my household. They’re fresh, flavorful, and perfect for creating tasty breakfasts.
Mia – Massachusetts –
Love using Nut.com’s Gluten-Free Quick-Cooking Rolled Oats. They’re easy to cook, have a great texture, and are perfect for making granola.
Alexander – Washington –
Nut.com’s Gluten-Free Quick-Cooking Rolled Oats are a kitchen essential for me. They’re versatile, cook up fast, and make delicious oatmeal.
Charlotte – Virginia –
The Gluten-Free Quick-Cooking Rolled Oats from Nut.com are unbeatable. They’re fresh, have a great consistency, and are perfect for a gluten-free lifestyle.