Gluten-Free Whole Grain Oat Flour
Gluten-Free Whole Grain Oat Flour
$5.95 / lb — or subscribe and save 5%
Product Details
Certified Gluten-Free
Kosher Pareve
Vegan
Add a nutritious and gluten-free addition to your pantry with our gluten-free oat flour! Crafted from premium whole grain oats, this flour is finely ground and features dark flecks of nutritious oat bran throughout. Packed with the nutritional goodness of whole grain oats, it’s high in dietary fiber and low in saturated fat, offering a low glycemic index that aids in blood sugar regulation and provides long-lasting satiety. Incorporating oat flour into your diet is beneficial for individuals with heart disease, diabetes, high cholesterol, or those aiming for weight loss and a healthier eating regimen!
| Weight | N/A |
|---|---|
| Size | 1lb bag, 3lb bag, 5lb bag |
| Value | Gluten-Free, Kosher Pareve, Made in America, Vegan, Vegetarian |
14 reviews for Gluten-Free Whole Grain Oat Flour
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Emily – Oregon –
Nut.com’s Gluten-Free Whole Grain Oat Flour is my favorite for gluten-free baking. Highly recommend it for its quality and flavor!
Mia – Massachusetts –
Nut.com’s Gluten-Free Whole Grain Oat Flour is a must-have for gluten-free baking. It’s nutritious, flavorful, and adds a wonderful oat essence to recipes.
Alexander – Washington –
I love Nut.com’s Gluten-Free Whole Grain Oat Flour. It’s nutritious, gluten-free, and creates delicious baked goods.
Charlotte – Virginia –
The Gluten-Free Whole Grain Oat Flour from Nut.com is top-notch. It’s nutritious, versatile, and adds a wholesome touch to gluten-free baking.