Honduras San Juan Intibuca Single Origin Whole Bean Coffee

(15 customer reviews)
10.95 / lb

Honduras San Juan Intibuca Single Origin Whole Bean Coffee

(15 customer reviews)

$10.95 / lb or subscribe and save 5%

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Product Details

Shelf life: Store at room temperature for up to 6 months.

Origin: Honduras

Cultivated amidst the towering Merendon mountain range at an elevation of 1,980 meters above sea level, this coffee undergoes a longer maturation process compared to beans grown at lower altitudes. These high-altitude conditions foster the development of robust, complex flavors while reducing imperfections. Once perfectly matured, the coffee is meticulously hand-harvested, undergoes a washing process to remove the surrounding cherry, and is then sun-dried in the warm tropical climate. The result is an exceptional coffee boasting tasting notes of rich caramel, sweet stone fruit, and a lingering dark cocoa finish. With its roasty, balanced body, this coffee is perfect for your daily morning cup as well as for special occasions.

Weight N/A
Size

1lb bag, 3lb bag, 5lb bag

Value

Kosher Pareve

Grind Size

Whole Bean, Ground Espresso, Ground Drip, Ground French Press

15 reviews for Honduras San Juan Intibuca Single Origin Whole Bean Coffee

  1. William – Wisconsin

    I’m impressed by the quality and taste of Honduras San Juan Intibuca Single Origin Coffee. Its complexity and smoothness set it apart.

  2. Grace – Virginia

    The Honduras San Juan Intibuca Single Origin Coffee is bold yet balanced. Its medium body and caramel notes make it a delightful brew.

  3. Aria – Washington

    I appreciate the smoothness and rich aroma of Honduras San Juan Intibuca Single Origin Coffee. It’s a perfect choice for a morning pick-me-up.

  4. Elijah – North Carolina

    Honduras San Juan Intibuca Single Origin Coffee is a standout with its balanced flavors and clean finish. It’s a coffee I enjoy every day.

  5. Mia – Michigan

    I’m a fan of the complexity and depth of Honduras San Juan Intibuca Single Origin Coffee. Its bright acidity and lingering sweetness make it a favorite.

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