Hulled Barley Flakes

(14 customer reviews)
2.95 / lb

Hulled Barley Flakes

(14 customer reviews)

$2.95 / lb or subscribe and save 5%

Payment Options
Ingredients

100% hulled barley flakes

Serving size 40 g

Amount per serving
Calories 140
% Daily Value
Total Fat 1g 1%
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate 29g 10%
Dietary Fiber 7g 28%
Total Sugars
Protein 5 g
Calcium 2mg
Iron 8mg

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice

Product Details

Kosher Pareve

Shelf life: Store in a cool dry place for up to 6 months. It is ok to refrigerate.

Origin: United States

SKU: NUTD4T6192 Category: 2 , Tag:2 ,

Add fiber and whole grain goodness to your breads, cookies, and baked treats with these hulled barley flakes! Crafted from pre-cleaned barley berries, they undergo conditioning, steaming, and flaking to achieve a light, flaky texture. Bursting with a nutty flavor and chewy, pasta-like consistency, these flakes enhance the nutritional profile and texture of your dishes.

Weight N/A
Size

1lb bag, 3lb bag, 5lb bag

Value

Kosher Pareve, Made in America

14 reviews for Hulled Barley Flakes

  1. William – Michigan

    Nut.com’s Hulled Barley Flakes are my go-to for nutritious meals. They’re convenient, cook up well, and add a nice texture to recipes.

  2. Sophia – Georgia

    Nut.com’s Hulled Barley Flakes are a great addition to my pantry. They’re easy to prepare, have a nice chewiness, and make a tasty side dish.

  3. Benjamin – Ohio

    Impressed by the freshness and taste of Nut.com’s Hulled Barley Flakes. They’re versatile, flavorful, and perfect for creating hearty meals.

  4. Olivia – Pennsylvania

    Nut.com’s Hulled Barley Flakes are a must-have in my kitchen. They’re easy to cook, have a nice texture, and add a delicious nutty flavor to dishes.

  5. Noah – Arizona

    I love using Nut.com’s Hulled Barley Flakes in my cooking. They’re nutritious, cook up quickly, and are perfect for adding to stews and casseroles.

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