Millet Flour
2.95 / lb
Millet Flour
$2.95 / lb — or subscribe and save 5%
Product Details
Certified Gluten-Free
Kosher Pareve
Vegan
Shelf life: Store in a cool dry place for up to 1 year. It is ok to refrigerate.
Origin: United States
Millet flour serves as an excellent alternative to conventional wheat flours, crafted from stone-ground hulled millet.
| Weight | N/A |
|---|---|
| Size | 1lb bag, 3lb bag, 5lb bag |
| Value | Gluten-Free, Kosher Pareve, Made in America, Vegan, Vegetarian |
13 reviews for Millet Flour
Only logged in customers who have purchased this product may leave a review.
Mia – Massachusetts –
Nut.com’s Millet Flour is a must-have for gluten-free baking. It’s gluten-free, flavorful, and adds a unique character to recipes.
Alexander – Washington –
I love Nut.com’s Millet Flour. It’s gluten-free, nutritious, and creates delicious gluten-free baked goods.
Charlotte – Virginia –
The Millet Flour from Nut.com is top-notch. It’s gluten-free, versatile, and adds a nice crunch to gluten-free baked goods.