Our Poppy Seeds are a delightful addition to your pantry, offering a subtle nutty flavor and crunchy texture to a variety of dishes. These tiny seeds come from the opium poppy plant and are commonly used as a topping or ingredient in baked goods, salads, dressings, and savory dishes.
Perfect for sprinkling on bread, rolls, and bagels, poppy seeds add a delightful crunch and a hint of nuttiness to your favorite baked goods. They can also be used in desserts like cakes, muffins, and pastries, as well as in savory recipes such as salads, coleslaws, and stir-fries.
In addition to their culinary uses, poppy seeds are also rich in nutrients like fiber, healthy fats, and minerals such as calcium and magnesium. They are a nutritious addition to your diet and can contribute to overall well-being.
Whether you’re baking a batch of muffins, creating a flavorful salad dressing, or adding a finishing touch to your favorite dishes, our Poppy Seeds are sure to enhance the flavors and textures of your culinary creations. Stock up on this versatile ingredient and enjoy the delightful crunch and subtle nutty taste it brings to your meals!






Sophia – Illinois –
Absolutely love these Poppy Seeds! They’re easy to use, add a delicious crunch to my cakes and cookies, and are perfect for experimenting with new recipes.
Benjamin – Florida –
These Poppy Seeds are top-notch. They’re versatile, add depth to dishes, and are a must-have ingredient for creating authentic flavors in my baking.
Ava – New York –
As a baking enthusiast, I love using Poppy Seeds for their nutty flavor. These seeds are of excellent quality and add a wonderful crunch to my pastries and salads.
Ethan – Texas –
Poppy Seeds from Nut.com are a game-changer in my baking. They’re aromatic, add texture to dishes, and are a must-have for enhancing the taste of my muffins and bread.
Olivia – California –
I’m impressed by the quality of these Poppy Seeds! They’re fresh, flavorful, and add a delightful crunch to my baked goods. Highly recommend!