Rice Milk Vegan Chocolate Chips
13.95 / lb
Rice Milk Vegan Chocolate Chips
$13.95 / lb — or subscribe and save 5%
Product Details
Vegan
Pieces per pound: Approx 999
Shelf life: Store at room temperature for up to 1 year.
Origin: United States
Enhance your baking creations with our 1M rice milk vegan chocolate chips. These chips bring a delightful sweetness and creamy texture to your baked goods, surpassing the taste of regular semisweet chocolate chips. Perfect for adding to pancake batter, cookies, homemade granola, and snack mixes, or melting for a luscious rice milk chocolate dip or coating. Complete your baking pantry with these irresistible rice milk vegan chocolate chips.
| Weight | N/A |
|---|---|
| Size | 1lb bag, 3lb bag, 5lb bag |
| Value | Made in America, Vegan |
15 reviews for Rice Milk Vegan Chocolate Chips
Only logged in customers who have purchased this product may leave a review.
Sophia – Illinois –
The flavor of Rice Milk Vegan Chocolate Chips is exceptional. They’re not too sweet and have a subtle rice milk undertone that adds depth to baked goods.
Benjamin – Florida –
Rice Milk Vegan Chocolate Chips are my go-to for making vegan hot chocolate. They dissolve smoothly and create a deliciously creamy drink.
Olivia – Texas –
As someone with lactose intolerance, Rice Milk Vegan Chocolate Chips are a lifesaver. They’re creamy, melt well, and make the best dairy-free chocolate desserts.
Liam – New York –
I love that Rice Milk Vegan Chocolate Chips are dairy-free and still taste amazing. They’re perfect for adding to homemade granola bars or sprinkling over oatmeal.
Emma – California –
Rice Milk Vegan Chocolate Chips are a game-changer for my dairy-free baking. They melt perfectly and add a rich, chocolatey flavor to cookies and brownies.