Vegan White Chocolate Chips
Vegan White Chocolate Chips
$12.95 / lb — or subscribe and save 5%
Product Details
Certified Gluten-Free
Kosher Dairy
Vegan
Pieces per pound: Approx 2419
Shelf life: Store at room temperature for up to 1 year.
Origin: United States
Elevate your baking experience with our Vegan White Chocolate Chips, crafted for those who appreciate the creamy sweetness of white chocolate without any dairy. These premium chocolate chips are made with plant-based ingredients, ensuring a deliciously indulgent treat that’s perfect for vegan and non-vegan bakers alike.
Our Vegan White Chocolate Chips are rich, velvety, and melt-in-your-mouth, making them an ideal addition to a wide range of recipes. From cookies and cakes to muffins and pancakes, these chips add a delightful sweetness and creamy texture that will enhance your baked goods.
Made with high-quality ingredients and free from dairy and animal products, our Vegan White Chocolate Chips are a guilt-free indulgence for those with dietary preferences or restrictions. Whether you’re creating decadent desserts or simply snacking on a handful, these chocolate chips are sure to satisfy your sweet cravings.
Experience the luxurious taste of white chocolate in a vegan-friendly form with our Vegan White Chocolate Chips. Add them to your pantry today and elevate your baking creations with the irresistible flavor of creamy white chocolate!
| Weight | N/A |
|---|---|
| Size | 1lb bag, 3lb bag, 5lb bag |
| Value | Vegan, Vegetarian |
15 reviews for Vegan White Chocolate Chips
Only logged in customers who have purchased this product may leave a review.
Chloe – Oregon –
I’m always looking for dairy-free alternatives, and Vegan White Baking Chips are a standout. They’re delicious, versatile, and perfect for satisfying sweet cravings.
Oliver – Colorado –
I appreciate that Vegan White Baking Chips are made with high-quality ingredients and have a rich, creamy taste. They’re perfect for elevating vegan desserts.
Mia – Minnesota –
Vegan White Baking Chips are a hit with my family. We use them in baking, melting for drizzling over desserts, and even in homemade white chocolate macadamia nut cookies.
Lucas – Wisconsin –
i love the versatility of Vegan White Baking Chips. I use them in everything from vegan cheesecakes to homemade candies, and they never disappoint.
Harper – Arizona –
The smooth texture and rich taste of Vegan White Baking Chips make them a favorite in my household. They’re perfect for making dairy-free frosting and ganache.