Cream of Tartar
Cream of Tartar
$9.95 / lb — or subscribe and save 5%
Product Details
Certified Gluten-Free
Kosher Pareve
Vegan
Shelf life: Store in a cool dry place for up to 1 year. It is ok to refrigerate.
Cream of tartar is an essential ingredient in any kitchen, particularly for baking enthusiasts. Despite its misleading name, cream of tartar, scientifically known as potassium bitartrate, serves a crucial role in culinary applications. It is commonly utilized to enhance the volume and texture of various foods, particularly beaten eggs. Adding just a small amount of cream of tartar can significantly improve the fluffiness and height of meringues and angel food cake, ensuring delightful results in your baked creations.
| Weight | 1.1 lbs |
|---|---|
| Size | 1lb bag, 3lb bag, 5lb bag |
| Value | Gluten-Free, Kosher Pareve, Vegan, Vegetarian |
14 reviews for Cream of Tartar
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Emily – Oregon –
Nut.com’s Cream of Tartar is my favorite baking ingredient. Highly recommend it for its freshness and quality!
James – Colorado –
Nut.com’s Cream of Tartar is a must-have for baking enthusiasts. It’s fresh, versatile, and helps achieve professional results.
Alexander – Washington –
I love Nut.com’s Cream of Tartar. It’s fresh, adds acidity to dishes, and is a must-have for any baker or cook.
Charlotte – Virginia –
The Cream of Tartar from Nut.com is top-notch. It’s fresh, versatile, and a key ingredient for achieving light and fluffy baked goods.