Gluten-Free Whole Grain Oat Flour
Gluten-Free Whole Grain Oat Flour
$5.95 / lb — or subscribe and save 5%
Product Details
Certified Gluten-Free
Kosher Pareve
Vegan
Add a nutritious and gluten-free addition to your pantry with our gluten-free oat flour! Crafted from premium whole grain oats, this flour is finely ground and features dark flecks of nutritious oat bran throughout. Packed with the nutritional goodness of whole grain oats, it’s high in dietary fiber and low in saturated fat, offering a low glycemic index that aids in blood sugar regulation and provides long-lasting satiety. Incorporating oat flour into your diet is beneficial for individuals with heart disease, diabetes, high cholesterol, or those aiming for weight loss and a healthier eating regimen!
| Weight | N/A |
|---|---|
| Size | 1lb bag, 3lb bag, 5lb bag |
| Value | Gluten-Free, Kosher Pareve, Made in America, Vegan, Vegetarian |
14 reviews for Gluten-Free Whole Grain Oat Flour
Only logged in customers who have purchased this product may leave a review.
Isabella – Illinois –
Highly recommend Nut.com’s Gluten-Free Whole Grain Oat Flour! It’s top-quality, adds depth to recipes, and is perfect for creating hearty baked goods.
Mason – Florida –
Nut.com’s Gluten-Free Whole Grain Oat Flour is a game-changer in my gluten-free baking. It’s flavorful, has a great texture, and works well in cookies and muffins.
Ava – New York –
As a fan of oats, Nut.com’s Gluten-Free Whole Grain Oat Flour is a must-try. It’s nutritious, gluten-free, and adds a delicious oat flavor to recipes.
Noah – California –
Impressed by the quality of Nut.com’s Gluten-Free Whole Grain Oat Flour. It’s versatile, adds a rich flavor, and is great for making wholesome baked goods.
Emma – Texas –
Nut.com’s Gluten-Free Whole Grain Oat Flour is fantastic! It’s hearty, nutritious, and perfect for gluten-free baking.