Cream of Tartar
Cream of Tartar
$9.95 / lb — or subscribe and save 5%
Product Details
Certified Gluten-Free
Kosher Pareve
Vegan
Shelf life: Store in a cool dry place for up to 1 year. It is ok to refrigerate.
Cream of tartar is an essential ingredient in any kitchen, particularly for baking enthusiasts. Despite its misleading name, cream of tartar, scientifically known as potassium bitartrate, serves a crucial role in culinary applications. It is commonly utilized to enhance the volume and texture of various foods, particularly beaten eggs. Adding just a small amount of cream of tartar can significantly improve the fluffiness and height of meringues and angel food cake, ensuring delightful results in your baked creations.
| Weight | 1.1 lbs |
|---|---|
| Size | 1lb bag, 3lb bag, 5lb bag |
| Value | Gluten-Free, Kosher Pareve, Vegan, Vegetarian |
14 reviews for Cream of Tartar
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Isabella – Illinois –
Highly recommend Nut.com’s Cream of Tartar! It’s high quality, adds a unique flavor to recipes, and is great for homemade baking mixes.
Mason – Florida –
Nut.com’s Cream of Tartar is a pantry staple for me. It’s versatile, easy to use, and perfect for making homemade playdough or cleaning.
Ava – New York –
As a baking enthusiast, Nut.com’s Cream of Tartar is a must-have. It’s fresh, adds volume to baked goods, and helps create fluffy meringues.
Noah – California –
Impressed by the purity of Nut.com’s Cream of Tartar. It’s a versatile ingredient, great for baking, and adds a tangy flavor to recipes.
Emma – Texas –
Nut.com’s Cream of Tartar is excellent! It’s high quality, fresh, and perfect for stabilizing egg whites or making homemade baking powder.